Grandma Helen brought me this recipe when she came and stayed with me in the apartment in White House, Texas. My oldest was a baby and she’s 30 years old now!
Makes 9 rolls
You’ll Need:
1 ½ c flour
3 TBS sugar
2 ¼ tsp baking powder
¾ tsp salt
¾ c milk
1 ½ TBS mayo
Step 1: Preheat oven to 375°
Step 2: Combine everything until moist and mixed.
Step 3: Grease muffin pan and fill ¾ full.
Step 4: Bake 375° 20 minutes
KellRae’s Kitchen Tips: These aren’t the consistency of yeast rolls. They are kinda in between a roll and a biscuit.
If you’re still hungry 🍴…
A few more recipes you may like are coming soon
Homemade Mayonnaise
Grandma’s Sweet Beets
Copycat Campbell’s Tomato Soup
Grab a cup of coffee and stay a while ☕…
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Pull up a chair 🪑…
Around here, recipes are meant to be shared right along with the stories that go with them. Do you have a quick recipe that you have used for years? I’d love to hear about it!