My Grandma always put a “relish tray” on the table. These were always in it.
She had the divided Tupperware dishes that she made her relish tray. Sweet beets, pickled okra, olives, bread and butter pickles, sliced tomatoes, cucumber… different things and whatever was available. Sweet Beets were almost always on the tray.
1 (15 oz) can plain sliced beets
½ c sugar
1 tsp white vinegar
Combine all and boil for 15 minutes.
KellRae’s Kitchen Tips: We double the recipe and store in a mason jar in the fridge
Until next time, take care of the people you love and don’t forget to make a few memories worth telling.
If you’re still hungry… 🍴
A few recipes you may like are coming soon
🍽️ Rooster and Rice from a Crawfish Boil
🍽️ Chicken Salad
Grab a cup of coffee and stay a while…☕
A few stories you may like are coming soon
The Rooster Who Came to the Baby Shower
The Brick Patio
Pull up a chair…🪑
Around here, recipes are meant to be shared right along with the stories that go with them. Do you have a favorite snack or appetizer you always have on hand? I’d love to hear about it!